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Garden Recipes
About the Recipe
A hearty heart warming Autumn delight
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Credits: Image credits acknowledged Creative Common license where known
Ingredients
Based on single portion
1 medium head cabbage, chopped
1 onion, chopped
1 ½ cups cooked ham, diced
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1 teaspoon salt
¾ cup processed American cheese
2 tablespoons dry bread crumbs
Preparation
Step 1
Preheat oven to 300 degrees F (150 degrees C).
Step 2
Steam cabbage and onion in a small amount of water until tender. Add the ham. Place into a buttered baking dish.
Step 3
In a skillet, melt butter over low heat. Stir in flour until smooth. Add milk, stirring until smooth. Add salt, cheese and stir until melted. Pour over the cabbage mixture. Sprinkle with bread crumbs and dot with butter. Bake for 30 minutes.
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Note - CAUTION the heated mixture and cooking pans will be super HOT, please take care.
Enjoy!
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Recipe courtesy of Allrecipes.com
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