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Garden Recipes

Category

Mains - Side Dish

yum.. smells good!

SCALLOPED CABBAGE WITH HAM & CHEESE

Prep Time:

Cook Time:

40 Minutes

30 Minutes

Serves:

4 Servings

Level:

Intermediate

About the Recipe

A hearty heart warming Autumn delight

Recipe Card No.

41

Credits: Image credits acknowledged Creative Common  license where known

Ingredients

   Based on single portion   

  • 1 medium head cabbage, chopped

  • 1 onion, chopped

  • 1 ½ cups cooked ham, diced

  • 2 tablespoons butter

  • 2 tablespoons all-purpose flour

  • 1 cup milk

  • 1 teaspoon salt

  • ¾ cup processed American cheese

  • 2 tablespoons dry bread crumbs


Garden Recipe
Garden Recipe
Garden Recipe

Preparation

Step 1

    Preheat oven to 300 degrees F (150 degrees C).


Step 2

    Steam cabbage and onion in a small amount of water until tender. Add the ham. Place into a buttered baking dish.


Step 3

    In a skillet, melt butter over low heat. Stir in flour until smooth. Add milk, stirring until smooth. Add salt, cheese and stir until melted. Pour over the cabbage mixture. Sprinkle with bread crumbs and dot with butter. Bake for 30 minutes.


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Note - CAUTION the heated mixture and cooking pans will be super HOT, please take care.


Enjoy!


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Recipe courtesy of Allrecipes.com



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