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Garden Recipes
About the Recipe
A well deserved sweet treat for all those busy Gardeners
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Credits: Image credits acknowledged Creative Common license where known
Ingredients
Based on single portion
1 (9 inch) prepared graham cracker crust
1 large banana, sliced
2 cups cold milk
2 (3.5 ounce) packages instant vanilla pudding mix
½ teaspoon ground cinnamon
1 (8 ounce) container frozen whipped topping, thawed
¼ cup caramel ice cream topping
Preparation
Step 1
Place banana slices in bottom of pie crust.
Step 2
In a large bowl, combine milk, pudding mixes and cinnamon. Beat with wire whisk for 1 minute.
Step 3
Gently stir in whipped topping to pudding, then spoon mixture into pie crust.
Step 4
Cover and refrigerate for 4 hours until pie is set up. When pie is ready serve with caramel topping.
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Note - CAUTION the heated mixture will be super HOT, please take care.
Enjoy!
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Recipe courtesy of Allrecipes.com
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