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Garden Recipes

Category

Dessert - Sweets

yum.. smells good!

CREAMY BUTTER SNOWBALL COOKIES

Prep Time:

Cook Time:

15 Minutes

12-15 Minutes

Serves:

3 Dozen

Level:

Beginner

About the Recipe

A well deserved sweet treat for all those busy Gardeners

Recipe Card No.

17

Credits: Image credits acknowledged Creative Common  license where known

Ingredients

   Based on single portion   

  • 3/4 cup (1-1/2 sticks) unsalted butter, softened

  • 1/4 cup unsifted confectioners' sugar

  • 1/3 cup sugar

  • 1 teaspoon vanilla extract

  • 1/3 cup yellow cornmeal

  • 1-3/4 cups all-purpose flour

  • 1/4 teaspoon salt

  • confectioners' sugar, for finishing cookies


Garden Recipe
Garden Recipe
Garden Recipe

Preparation

Step 1

    Adjust rack to lower third of oven and preheat oven to 350°F (175°C).


Step 2

    Cream the butter, sugars, and vanilla until smooth.


Step 3

    In a separate bowl, mix together the cornmeal, flour, and salt. Combine dry ingredients with butter mixture to form a soft dough.


Step 4

    Shape into 1-inch balls (using about 1-½ teaspoonfuls of dough per cookie), and space about 1-½ inches apart on large, parchment-lined baking sheets. 


Step 5

    Bake for 12 to 15 minutes, or until bottoms are lightly colored.


Step 6

    While cookies are still warm on the baking sheets, sprinkle them with confectioners’ sugar through a small sieve. When thoroughly cool, dredge them in confectioners’ sugar for a second coating.


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Note - CAUTION the heated mixture and cooking pans will be super HOT, please take care.


Enjoy!


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Recipe courtesy of Nostalgia Products Group LLC



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